Good Cheese For Cheese Board

Start with the board.

Good cheese for cheese board.

You can also use a plate a cutting board or even a baking sheet. A nice brie is a good choice. If you want to add color use local jams edible flowers or grass fed cow s milk cheese which will always naturally be tinged a beautiful yellow thanks to the. I like to keep my appetizers simple and a cheese board comes together quickly with no baking required.

A good rule of thumb is one ounce of each cheese for every guest and about five types of cheese is perfect for any size gathering. How to assemble a charcuterie board. Cheese is and should be the star of any amazing cheese board so be sure to pick up some good quality cheeses. Here is a general idea of what kinds of cheeses to get.

With a mix of sweet and savory elements and a variety of textures coming together cheese boards have a little something for everyone. Cheese boards are typically assembled on a slate or wooden tray which may be square rectangular or round. Obviously a strong cropwell bishop stilton. For most cheese boards you ll want to select varieties that cover the whole cheese spectrum in terms of texture and flavor.

There s nothing like an epic cheese board and some good drinks to welcome guests. Pick a variety of about 3 5 cheeses depending on how large your board is. For a party in which cheese is the main event plan on buying 3 pounds for eight people 6 pounds for 16 people or 9 pounds for 24 people. A good cheese board invites people to be adventurous and if you serve something inedible on your board someone will likely give it a nibble in the spirit of flavor exploration.

A mix of cheese textures get at least one soft cheese like brie one hard cheese like parmesan and one crumbly cheese like bleu cheese. A cheddar is the traditional route but a gruyère or comté is also a good option.